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fuochi d'artificio su positano per la notte delle sirene (versione desktop)

La Notte delle Sirene

August, 15 2025

START 8:30 PM

The Ferragosto at the Scogliera Positano is an unmissable event, a symbol of elegance and authentic hospitality.

An exclusive event that renews itself every year, transforming our panoramic terrace overlooking the picturesque pyramid of Positano into an enchanting stage for a dream evening.
Let yourself be captivated by a unique sensorial experience, where haute cuisine blends with live music and a fireworks display that illuminates the coast.

SEA MENU
A dedicated menu designed to celebrate summer, surrounded by the beauty of Positano and the sound of the sea. A sensory experience, amidst soft lighting, toasts, and music dancing in the warm August air.

La Scogliera Grand Crudo
Red prawn from Mazara del Vallo, Mediterranean scampi, Tarbouriech oyster “Perla del Delta”, bluefin tuna tartare, sea bass carpaccio

or

Octopus with a heart of black olives and pine nuts
Served over a sauce of eight varieties of tomato

or

Kataifi-wrapped prawn
With lime, pink peppercorn, burnt citrus powder, and lemon sauce

or

Beneventana beef tartare
With pecorino mousse and toasted hazelnuts

Linguina by Pastificio Magno
With mussels, veracious clams, Mediterranean scampi, yellow datterino tomato cream, and parsley powder

or

Carnaroli Gran Riserva risotto with scampi and caviar three ways
Beluga caviar, dried caviar, and caviar bottarga (Cru selection)

or

“Mischiato Potente” pasta from Pastificio dei Campi di Gragnano
Blend of traditional short pasta shapes, with potatoes, leeks, and sea urchin

or

Homemade egg pasta “buttons”
Filled with Nerano cream, Provolone del Monaco fondue, crispy guanciale, and crystallized zucchini flowers

Catalan-style lobster with baby vegetables
Finished tableside with a fresh citrus reduction

or

Tuna and cod mosaic
Low-temperature cooked in a spiced seaweed crust with its own powder and Amalfi lemon, black garlic crisp, and pea cream

or

Grouper in a citrus crust
With yellow datterino tomato sauce and olive powder

or

Rack of lamb
With pecorino fondue and Vesuvius apricot jam

LIVE CONCERT
Tradition meets Swing
Dr. Jazz & Dirty Bucks Swing Band

Book now and experience an unforgettable evening in one of the most enchanting locations on the Amalfi Coast.

Booking Terms:
€180.00 per person
(wines and beverages not included)

Free cancellation up to 7 days before the event.

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